Saturday, November 22, 2008

SEA FOODS DELIGHTS


Come winters and foodies all over the world go for grilled food.One of the most popular foods chosen for living grilling is sea food.These days it is available round the year,Frozen or fresh .With the onset of winters the fresh catch of seafood starts after breeding gets over.With this refresh catch coming one gets the best quality fresh seafood during this period.The ingredients depend on the cuisine ,so for indian seafood preparations we use lemon ,coconut ,mustard seeds,curry and leaves .For european cuisine,the most commonly used ingredients are lemon,basil,cajun spices,olive oil and citrus fruits.

For continental seafood preparations the basic and the most sought-after sauce is lemon butter ,which can be varied with options of adding capers,olives or fresh herbs.For garnish or accompaniments lemon or any fresh fruits is a standard or tossed vegetables are commonly used for sea foods

1 comment:

outdoorgriller said...

That is some good information.if you want some seafood recipes or more you can visit www.cookingandgrillinoutdoors.com

 
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